When it’s cold outside, our TexMex Beef Chilli is just the ticket. Make this on the hob or in the oven. Low and slow cooking yields the best results. [READ MORE]
A mix of oranges, butter, maple syrup and streaky bacon make this a WOW main dish that is sweet, salty and juicy. Perfect for Thanksgiving or Christmas. [READ MORE]
Our yogurt marinade includes lemon juice and herbs for juicy, flavourful BBQ Chicken. Easy recipe that never fails to impress. Use for BBQ lamb chops, too. 🙂 [READ MORE]
TexMex Black Bean Stuffed Peppers made with Fat Man Chilli sauce. These vegetarian stuffed peppers freeze well. Make extra to for an easy mid-week meals. [READ MORE]
Our store cupboard beef barbacoa recipe is pull-apart tender to make a delicious beef burrito or burrito bowl. Our favourite Mexican beef recipe! [READ MORE]
Make a batch of Spicy Black Beans on Sunday and you have a whole week of quick and easy TexMex dinners. Taquitos, tostadas, tacos, burritos and enchiladas. [READ MORE]
When it’s cold outside, our TexMex Beef Chilli is just the ticket. Make this on the hob or in the oven. Low and slow cooking yields the best results. [READ MORE]
A mix of oranges, butter, maple syrup and streaky bacon make this a WOW main dish that is sweet, salty and juicy. Perfect for Thanksgiving or Christmas. [READ MORE]
Our yogurt marinade includes lemon juice and herbs for juicy, flavourful BBQ Chicken. Easy recipe that never fails to impress. Use for BBQ lamb chops, too. 🙂 [READ MORE]
TexMex Black Bean Stuffed Peppers made with Fat Man Chilli sauce. These vegetarian stuffed peppers freeze well. Make extra to for an easy mid-week meals. [READ MORE]
Our store cupboard beef barbacoa recipe is pull-apart tender to make a delicious beef burrito or burrito bowl. Our favourite Mexican beef recipe! [READ MORE]
Make a batch of Spicy Black Beans on Sunday and you have a whole week of quick and easy TexMex dinners. Taquitos, tostadas, tacos, burritos and enchiladas. [READ MORE]