Desserts

Peach Ginger Ice Cream is made with a strong ginger beer and homemade peach syrup. You can make this dairy free by choosing your favourite plant based milk. [READ MORE]

Four ingredients in our Easy Strawberry Ice Cream. Dairy free as we use oatmilk to provide a creamy texture whilst the strawberries provide the sweetness. [READ MORE]

Our Lotus Biscoff cheesecake is no-bake just like Mum used to make with graham crackers. A super easy dessert that will impress with very little effort. [READ MORE]

Raspberry Ice Cream is fruity, creamy and light. A perfect treat for summer and this recipe is super easy. Use a plant-based milk to make this dairy free. [READ MORE]

Lime Ice Cream is both tart and creamy. A delicious treat in the summer. Make it dairy free by using your favourite plant based milk. Super easy & delicious. [READ MORE]

By using frozen fruit and store cupboard ingredients, we are able to whip up this Blueberry Crisp in no time. [READ MORE]

Banana Cake can be a traybake, layer cake or banana cupcakes. [READ MORE]

Who doesn’t love a crumble?? This no mix pineapple cherry crumble is a super easy alternative to pineapple upside-down cake. This recipe uses what’s in your pantry so it is unlikely that you are ever [READ MORE]

The best donut recipe is baked apple donuts. Our donut recipe is super easy. Try apple donuts with a homemade (non-alcoholic) apple cider for an autumnal treat!  [READ MORE]

We’ve put an American spin on the classic shortbread by using California Walnuts and pure Canadian Maple Syrup. [READ MORE]

Pumpkin Cheesecake is a brilliant alternative to pumpkin pie for dessert. This no-bake recipe frees up space in the oven too!  [READ MORE]

Traditional American Pecan Pie. Our Pecan Pie UK recipe uses treacle and golden syrup. Treacle pecan pie is very rich so make the slices small and serve with strong coffee. [READ MORE]

The best American Key Lime Pie recipe and an easy alternative American Lime Cake bars. [READ MORE]

Our Peach Cobbler recipe plus alternative recipes for pear, blackberry, blueberry and cherry cobbler. [READ MORE]

Ten easy ways to decorate American cookies. Make delicious and pretty showpieces and gifts with our tips and tricks. [READ MORE]

A cross between hot cross buns and gooey rolls. Perfect for Easter brunch or Mother’s Day. [READ MORE]

Hands down the best banana bread recipe. Three steps, never fails. [READ MORE]

Sugar Cookies are brilliant covered in buttercream and decorated. The crown jewel of Christmas Cookies. [READ MORE]

Make dairy-free Cinnamon Apple Cake for dessert or afternoon tea. The sweet, sharp cake is perfect for warm autumn days and chilly nights. [READ MORE]

Our American Pumpkin Pie recipe is a quick and crowd-pleasing dessert. The walnut & cinnamon crumb base is much better than a traditional pumpkin pie crust. [READ MORE]

Death by chocolate.  The best dessert ever.   One piece is enough.  Perfect with coffee. These are just some of the ways these American fudge brownies have been described. Top Tip: make them in a [READ MORE]

Our Cheat’s Monkey Bread recipe is nicknamed ‘Gooey Rolls’. With a few tricks, this recipe is on the table in under 20 minutes. [READ MORE]

Christmas classic Cranberry Nut Cookies. If you can’t find dried cranberries, you can make these with mincemeat as an alternative to mince pies. [READ MORE]

We love these No Bake Cookies because they are fast and you don’t have to turn on the oven. Remember that the baker gets to lick the spoon! [READ MORE]

Our Snickerdoodle recipe makes cake-like, fluffy Snickerdoodles. Delicious buttery, cinnamon & sugar biscuits. Perfect for a special treat. [READ MORE]

These are a great treat when you are organising an outdoor walk or ramble. Ranger Cookies also make a special treat for scouts and school fetes and fairs. SaveSave SaveSave SaveSave SaveSave SaveSave SaveSave SaveSave [READ MORE]

Peanut Butter Cookies are best. Use chunky or smooth peanut butter. [READ MORE]

American apple crumble recipe without oats is our most requested apple dessert recipe. Sweet, tart, cinnamon apple crumble. Autumn’s most delicious dessert! [READ MORE]

Molasses is so much more than gingerbread and sticky toffee pudding! These molasses cookies have a real grown-up taste and are quite a treat. [READ MORE]

Candy Cane Cookies are super fun if you have little ones to help with the rolling out and shaping.  It is like play dough and baking combined! The peppermint gives a bit of bite. Perfect [READ MORE]

Slice and bake Date Pinwheels have a bit more of an adult taste. Sweet but not sugary. Great for afternoon tea and practicing your #GBBO perfect swirl.

Minimal effort but all of the joy of peppermint, chocolate and cream. This recipe transforms a simple store bought pack of Oreos into a delicious minty treat. Perfect as an after dinner nibble with coffee [READ MORE]

Same recipe but two different finishes. Roll and cut these out to make heart jam sandwich biscuits which are great for Valentine’s or wedding and baby gifts. You can also roll the dough into balls [READ MORE]

Raspberry Bars are a cross between a granola bar and a fruit crumble. Easy to make and portable, we often make these for picnics, potlucks and parties. [READ MORE]

WorthMyCalories.co.uk brings you the only German Chocolate Cake recipe you will ever need. The cake just melts in your mouth and the nutty frosting is both sweet and satisfying. [READ MORE]

Mississippi Mud Cake is a base of coconut and walnut chocolate cake covered with marshmallow creme and a smooth, creamy chocolate frosting is as dark as the Mississippi River when it is still.   [READ MORE]

Lemon Drizzle Cake is sweet, tart, buttery and soft. Perfect for afternoon tea, Easter or BBQ as a refreshing, light dessert. [READ MORE]