Our best butternut squash recipes that are neither soup nor lasagne. The butternut squash is such a versatile vegetable and we love it for making innovative and inexpensive dishes.
We adore Ottolenghi’s Plenty book. We have so many recipes tagged and it gets used at least once a week. He’s a whizz when it comes to middle eastern ways of using butternut squash. We have never been disappointed.
Yotam Ottolenghi’s Plenty
One of the best books for innovative vegetarian recipes. Buy the hardback. It is worth it for the beautiful photography.
Ottolenghi roast butternut squash and red onion with tahini and za’atar
We make our version of this recipe with our two ingredient BBQ flatbreads. This might look like a “salad” but, my heavens, the taste profile is just so amazing. It will please both vegetarians and meat eaters.