Fudge Frosting Brownies

Aunt Marcia Cupcakes

Death by chocolate.  The best dessert ever.   One piece is enough.  Perfect with coffee.

These are just some of the ways these American Fudge Frosting Brownies have been described.

Top Tip: make them in a muffin tin for portion control. These are divine with a strong black coffee. Sort of like a fondant with the frosting on top.

Grandpa used to say 2x frosting to brownie was about the right ratio.

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Fudge Frosting Brownies
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Top Tip: make them in a muffin tin for portion control. These are divine with a strong black coffee. Sort of like a fondant with the frosting on top. Grandpa used to say 2x frosting to brownie was about the right ratio.
Votes: 1
Rating: 5
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Course Desserts
Cuisine American
Prep Time 10 minutes
Cook Time 20 minutes
Servings
servings
Ingredients
Frosting
Course Desserts
Cuisine American
Prep Time 10 minutes
Cook Time 20 minutes
Servings
servings
Ingredients
Frosting
Votes: 1
Rating: 5
You:
Rate this recipe!
Add to Shopping List
Success! See My Recipes & Menus.
Instructions
  1. Mix and bake brownies to package instructions using egg, oil and water.
  2. In Kitchenmaid mixer make the frosting by mixing the melted butter, sweetened condensed milk and cocoa on low speed.
  3. Slowly mix in the icing sugar (so that it doesn't spray all over the kitchen) until stiff. Pour over cooled brownies.