California Quinoa Pancakes

Even on Fat Tuesday, no one I know in California breaks their diet.  California Quinoa Pancakes are our vegan pancake recipe that is healthy yet still a celebration for Pancake Day.  Top with fruit (fresh or dried), nuts and a drizzle of syrup.

 

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California Quinoa Pancakes
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California Quinoa Pancakes are healthy and still a celebration for Pancake Day.  Top with fruit (fresh or dried), nuts and a drizzle of syrup.
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Prep Time 10 minutes
Cook Time 10 minutes
Servings
pancakes
Ingredients
Prep Time 10 minutes
Cook Time 10 minutes
Servings
pancakes
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Shopping List
Success! See My Recipes & Menus.
Instructions
  1. In a large bowl, combine all ingredients. Mix but do not overbeat. If the mixture is too thick, add a tablespoon of milk (plant-based). Set the mixture aside for 5 - 10 minutes.
  2. Heat a large non-stick fry pan on medium heat and small amount of coconut oil to the pan.
  3. Using a small mug or measuring cup, scoop the batter into 4 pancakes in the pan.
  4. Cook for 2-3 minutes on the first side, until set and golden. Flip and cook 1-2 minutes on the other side.
  5. Serve with fresh berries, dried fruit, nuts and a drizzle of maple syrup.